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NAICS 31182

Cookie, Cracker, & Pasta Manufacturing

Key Figures

Establishments
851
Census CBP · 2023
Employment
58,388
Census CBP · 2023
Market size
$25.7B
Census Economic Census · 2022

Figures are published for NAICS 31182 directly.

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Official definition

This industry comprises establishments primarily engaged in one of the following: (1) manufacturing cookies and crackers; (2) preparing flour and dough mixes and dough from flour ground elsewhere; and (3) manufacturing dry pasta. The establishments in this industry may package the dry pasta they manufacture with other ingredients.

Source: US Census Bureau, 2017 NAICS Definitions. Public domain.

Which code does this activity belong in?

Cookie, Cracker, and Pasta Manufacturing (31182) covers establishments making cookies, crackers, and dry pasta, along with flour and dough mixes prepared from flour ground elsewhere. The key distinction from Bread and Bakery Product Manufacturing (31181) is that 31182 focuses on shelf-stable products like cookies and crackers rather than fresh or frozen bread and other bakery items. Tortilla Manufacturing (31183) is classified separately despite being part of the broader bakery industry group, as it represents a distinct product category.

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Where this sits

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