Mayonnaise, Dressing, & Other Prepared Sauce Manufacturing
Key Figures
Figures are published for NAICS 311941 directly.
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Official definition
This U.S. industry comprises establishments primarily engaged in manufacturing mayonnaise, salad dressing, vinegar, mustard, horseradish, soy sauce, tarter sauce, Worcestershire sauce, and other prepared sauces (except tomato-based and gravy).
Source: US Census Bureau, 2017 NAICS Definitions. Public domain.
Which code does this activity belong in?
Code 311941 covers establishments that manufacture finished, ready-to-use sauces and dressings such as mayonnaise, salad dressing, vinegar, mustard, and Worcestershire sauce. The boundary with Spice and Extract Manufacturing (311942) distinguishes between liquid prepared sauces made in this code and dry mix preparations, such as salad dressing mixes and gravy mixes, which are classified in 311942. Tomato-based sauces and gravies are also excluded from this code.